Wendy's Frosty

Wendy's Frosty

By Becky Austin

• Total Time: 40 mins
• Yield: 1/2-1 Gal depending on freezer size

Prep Time: 10 mins

Ingredients

• 16 ounces Cool Whip
• 1 (14 ounce) cans sweetened condensed milk
• 1 gallon chocolate milk

Directions

1.     Pour condensed milk and Cool Whip in an ice cream freezer. (we mixed all the ingredients 1^st- then put into the machine.  )

2.     Fill to"fill line" with chocolate milk.

3.     Stir all ingredients, then turn on machine and let it freeze! (we just put rock salt around the freezer part with ice- works great)